What is the level of competition between the black mucuna and the peanut culture?

Authors

DOI:

https://doi.org/10.17648/sas.v1i2.39

Keywords:

Arachis hypogaea L., Mucuna aterrima, Productivity, Photosynthetically active radiation, Weeds

Abstract

The interference of weeds in coexistence with peanuts affects the growth and development of plants, which can cause losses of more than 80% in crop productivity. Among the main problematic weeds in the peanut production areas, there has been a significant increase in climbing plants, mainly mucuna and viola cords. Therefore, the objective of this work was to evaluate the impact of the competition of the black mucuna in the development of the plants and in the productivity of the peanut. The experiment was conducted in the field in a randomized block design, with 5 replications. The treatments consisted of six densities of black mucuna (0, 1, 2, 3, 4 and 5 plants / m2) in competition with the peanut cultivar IAC OL3. During the reproductive stages R1 to R7, evaluations of photosynthetically active radiation intercepted by weeds and peanut culture were carried out. At the end of the experimental period (130 DAS), peanuts and black mucuna were harvested manually. Then, the dry mass of the aerial part of the mucuna-negra and peanut was determined. The number and mass of the peanut pods and seeds were also determined. The data obtained were subjected to analysis of variance by the F test and the means compared by the Tukey test at the level of 5% probability. Based on the results obtained, it was found that the vegetative mass of the black mucuna, regardless of plant density, provided shading in the peanuts, reducing, on average, 90% the interception of photosynthetically active radiation by the crop, 70% the vegetative mass peanut and 76% the productivity of peanut pods and seeds. Therefore, it is concluded that the black mucuna is a very aggressive plant in competition with the peanut culture and causes serious losses in the density of one or more plants / m2.

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Published

2020-10-14

How to Cite

Silva, E. ., Piazentine, A. E., Chiconi, L. A. C., da Costa, M. R. ., Carrega, W. C. ., & Alves, P. L. da C. A. . (2020). What is the level of competition between the black mucuna and the peanut culture?. South American Sciences, 1(2), e2039. https://doi.org/10.17648/sas.v1i2.39

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Section

Anais do XVII Encontro Sobre a Cultura do Amendoim

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